Saturday, 8 February 2014

A short post

Just wanted to jump in to say Hi~
I've been pretty tied up with work and stuff recently so I thought before I make a proper post about recent celebrations in life I could do a short post/recap for my 2013, again.

Out and about strolling in a sunny day



Cooking and what not, below friends discussing about recipes; thinking back, it was one of the best moments of 2013. Nothing's better in life than good food and good company.



After a shoot in HK.


Pretty flowers always make my days.


When I was obsessed with kumato and heirloom tomatoes...

Saturday, 25 January 2014

What a way to spend Saturdays like this. Woke up, made myself a hot cup of earl grey tea, along with fresh tangy and crunchy sliced apples as breakfast. 
Checked emails, reply emails while awaiting la cage dorée to be downloaded.
Also managed to get a dose of my fav piece of music <3

And last week I baked my first successful gluten free cake/muffin/pancake thingy. It has the texture of those three but not exactly and I can't quite describe accurately :/. It tasted good with ice cream nonetheless!




Sometime back, vegetable curry


This pic made me really want my own bike right now


And this cute little CORGI!!! that wouldn't remain still for a decent pic


At this moment, my beef stew is cooking in the crock pot. I'm pretty sure I'm going to enjoy this weekend. Hope you too!

Friday, 17 January 2014

Weis <3
 

X'mas celebration

 

Can't Can never get enough of peanuts. And colourful glutinous rice.

 

Mingo ice cream. And Ciao Bella ice cream.

 

Remembering my face in 2013




Sunday, 12 January 2014

new year

view of 2013 new year's eve

2014 i made art

everything i ate in 2013
left to right: japanese rice cracker; japanese green apple
 

birthday present from my taiwanese friend, local pearl rice
 

pear at work
 

the little birdy which got stuck at the rooftop due to strong winds; and my pink bathrobe i got for myself
 

feast during x'mas & a picture of myself
 

to be continued...

Saturday, 28 December 2013

This post will be about recent potato chips adventure. I just cannot not eat them. So addicted to the crunch!

Spotted fairfields's farm crisps at the supermarket recently; it has such pretty packaging design; and i like how the founders of the brand invested much care and effort into it's product. Details of the selection and making process can be found at the back of the bag. Such responsible business!

munching at work

see how light the crisps are

potato chips with rice bran oil in yuzu flavour; regrettably my bag seemed to carry more salt in proportion than yuzu. I like how the chips tasted very potatoey but it was too salty to finish.

awesome crunch still nonetheless

and bonus i like to wash my chips down with non other than sanpellecrino limonata!!

Thursday, 19 December 2013

It's one of my favourite things in the entire world-- ice cream!

They're just so hard to resist! And I have set a goal for myself, which is to try as many types of ice cream as possible within my means, of my life span. Haha.

Below are some of my recent purchases from Julies; their gluten free ice cream sandwich is truly nothing but heavenlyyyy =D



YUMMMMM

Sunday, 1 December 2013

This place is slowly turning into a food blog! But I just can't help it. And I think eating is so important because I tend to function best when I know I've been fed well and feel satisfied after a good meal. Here are some delicious stuff I've been eating recently:

Glutinous rice balls! My all time favourite

Baked sweet potato for lunch at work

Meiji mini ice cream cone I've been eating since a tender age <3

Mutton stew with pumpkin & grapefruit!

Tortilla chips from Muji

Inari sushi at work <3

Things have been coming together lately. I'm hoping for the best that everything's going to turn out how I wish it to be! December's always a good month!